Edward's Steakhouse

MR & MRS ROBERT FOSTER Sat, 31 Dec 2011 16:33:34 GMT -4

WE ALWAYS ENJOY OUR VISITS, DINNERS AND DATE NIGHTS WITH YOU, THE STAFF AT EDWARDS STEAKHOUSE. THANK YOU, AND A PROSPERING NEW YEAR HOPED FOR YOU.

Heather McDaniel Mon, 26 Dec 2011 22:57:19 GMT -4

We ate at Edwards back in July for the first time. We ordered the steak dinner for 2. It was the best steak my husband and I ever ate! The most tender and juiciest steak ever. This is a lot coming from me because I get my steaks well done. Most places char broil when you say that. My steak had absolutely no pink and could've been cut with a butter knife literally. We have recommended Edwards to all our friends and family down here and will be returning Dec 29th for our wedding anniversary. I don't know where some of the few think the steaks are bad. They are better than any food chain steak house hands down! The Godiva martinni's white and dark awsome doesn't describe it if you are a marttinni drinker! yum yum yum to everything

Lisa Hunter Fri, 23 Dec 2011 21:23:55 GMT -4

Thank you all so very much for helping out with my parents 44th anniversary! They had a great time! Not many places will go out of their way like you all did! A special thank you to Justin! They loved the food and the added amazing special touches! Thanks again so much! My mom said that this was their new anniversary spot!!!

Richard Hitchcock Tue, 11 Oct 2011 07:32:06 GMT -4

We ate at Edward's a couple of weeks ago and found a great restaurant in a small town. The Zing Zang Beef Medallions were excellant as was the rest of our meal. The service was top notch

Jewel Sun, 02 Oct 2011 17:40:26 GMT -4

We ate at Edward's last evening then went to the Roxy to see "Beehive". Both were an incredible experience. In the middle of our wonderful meal the Beehive "Girls" came through and sang songs from the show. You really need to try this combination. The atmosphere, staff, and food at Edward's was GREAT...as was the wonderful production put on by the Roxy. Edward's was packed...we always call for a reservation and would recommend that to our friends.

See you again very soon!! Thanks for an incredible evening.

richard Sat, 20 Aug 2011 02:07:17 GMT -4

Went lastnight on a first date, we both ordered the tilapia, and we both loved it, no complaints at all from neither one of us! It was cooked perfectly! Thank you!

Linda Mon, 27 Jun 2011 10:37:21 GMT -4

The next Beaver Songwriter's Showcase will be Monday, July 11 featuring singer/songwriter Bryan White and songwriter James Dean Hicks. Make your reservation today at beaver1003.com or 931 648-7720. Doors open for dining with a full menu offered at 6:00 P.M. You will not want to miss this!!!

Gary Shephard Mon, 06 Jun 2011 15:56:55 GMT -4

Susanne,

If you will call and make a reservation for Fathers Day, Sunday, June 19, I promise you will be happy for that decision. Hope see you then!

Earl Sun, 05 Jun 2011 21:29:35 GMT -4

I just looked at the website and it said Sunday June 19 for FATHERS DAY. I've eaten at Blackhorse and Edwards, Edwards cant match BH pizza...cause they dont sell pizza. BH cant match anything at Edwards!

Susanne Sun, 05 Jun 2011 19:34:05 GMT -4

Upset. Website said open on Sunday, so after an hour drive we get there & closed! UGH Enjoyed eating at the Black Horse.

Lil Buddha Sun, 29 May 2011 09:40:15 GMT -4

Can't wait for the Wine List section to be completed. I hear you guys have lots of variety and great choices

Sheppy Sat, 28 May 2011 23:22:47 GMT -4

The menu section has been updated as of Thursday, May 26th.

Frank G Wed, 18 May 2011 21:57:34 GMT -4

My wife and I are visiting from Pennsylvania. We saw your coupon in my daughter's entertainment book. We were going to go to a franchised restaurant but decided to come to you. Best move we ever made! The food was fantastic! Thank you for a great meal!

john j. Sat, 14 May 2011 04:57:22 GMT -4

i was in on fridayday night, and i dont understand what some people mean about tough steaks, or bad service... i had the sirloin (cooked med.) and i have never had a better steak in my life... my wife had the tilapia, and the sauce was amazing!!!!!!!!!. i have heard that edwards has a new ex chef, so after we ate our food, i asked if i could meet him to say how much i enjoyed the food. he promptly came out to greet us (with a smile on his face), and we thanked him for everything he did. he even told us about his special house made desserts (creme brulee, and bananas foster). i ordered the foster, and my wife the creme brulee.----OH MY GOD!!!!!!!!!!!!! i will be telling all my friends about this place, and i cant wait to come back and see what else your chef can do for me!!!!!! even though i live in hop town - the drive is nothing, just knowing what is waiting for me in downtown clarksville!!!!! the best food i have ever eaten!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Billy Sat, 14 May 2011 03:37:26 GMT -4

so i noticed the menu sections not been updated